Saturday, 8/23/25:

Arrive in Florence.

Enjoy the afternoon settling in and exploring the villa grounds.

Evening: Casual dinner Ribalta Restorante & Pizzeria.

Sunday, 8/24/25:

Sunday morning, we will visit the open-air market in Panzano, located in Piazza Bucciarelli. It offers fresh produce, artisanal products, and a variety of handmade crafts. A highlight of the market is the renowned butcher, Dario Cecchini, whose family has been serving up high-quality meats for generations.

After lunch we will come back to the Villa and spend the day relaxing by the pool.

Monday, 8/25/25:

Morning: Depart for Cinque Terre private yacht tour (400€ per person, limited to 10 people per yacht).

Enjoy breathtaking views, swimming stops, explore the villages of the Cinque Terre area, and lunch at the Palmaria island at the famous Locanda Lorena.

Tuesday, 8/26/25:

Full day in Florence with a private tour guide.

Visit the Uffizi Gallery and Accademia Gallery (entrance fees not included).

Afternoon stroll through the historic center, visiting landmarks like Ponte Vecchio and the Duomo.

Dinner at Buca Mario.

Wednesday, 8/27/25:

Morning: Pasta-making class Villa Ripanera (limited space) Enjoy your creations for lunch.

OR

Wine tasting and tour of a local vineyard.

Thursday, 8/28/25:

Relaxing day at the villa by the pool.

or

For those staying in Florence there is an amazing Spa with a Roman bath at La Spa Helvetia and Bristol.

Everyone is welcome to enjoy the evening rehearsal dinner featuring authentic pizza and gelato with views of the Tuscan countryside.

Friday, 8/29/25:

Wedding day! Enjoy the festivities and celebrations.

Villa Ripanera

Wedding Venue

The Villa is approximately 30 minutes outside of Florence. Via Empolese 172 50026 San Casciano in Val di Pesa FI Italy